A Kitchen Full of Possibilities

Tropical Blueberry Bowl

Recipe by Fit & Fed by Steph (fitandfedbysteph.com)

 

Ingredients:

• ½ banana, frozen
• ¼ avocado, frozen
• 1 cup Wyman’s wild blueberries, frozen
• 1 kiwi
• Coconut milk, or another dairy-free milk
• Optional: 1 scoop protein powder

Toppings:

• Banana
• Kiwi
• Pomegranate seeds
• Granola (oat or paleo) – omit if whole 30
• Shredded coconut

Directions:

Put all the fruit into a food processor or strong blender and add just enough coconut milk to get it blending (I usually start with ¼ cup – you can always add more). Process until smooth.
Pour into a bowl and top with the toppings, plus whatever else you like. Enjoy!